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Sweet Wild Love eBook

$16.95

Our first ever eBook is now available for instant download.

 

Use the code BIRTHDAY25 for 25% off your workshop purchase as part of our Belated Birthday Sale! Ends Wednesday Noon Jan 19th 2022

 

Packed with loads of great recipes to make your own vegan, gluten free & paleo friendly treats!

I am so excited to extend my recipes to you, to share what I have crafted in my own cake making journey.

The recipes in this eBook are some of my foundational recipes, they have been with me from my very first day of cake making as the From the Wild cake boss, and my favourite go to recipes for a little sweet treat to share with my loved ones!

Over time I have perfected them, and put more love into them. And now I am sharing them with you!

 

In this eBook you will find

Information on balancing flavour, gathering pantry staples and making your own nut butters.

Recipes to create your own pure handmade chocolate, chocolate nut butter cups, date caramel, snickerz cups, chocolate chip cookies and apple crumble! All of the recipes in the eBook are gluten free, vegan friendly, paleo friendly.

While many of the recipes are fun and simple, I have gone into detail explaining certain pressure points for you, so you can really nail them with confidence and thoroughly enjoy the finished product.

I hope you enjoy this book: the images, the recipes, the tips and tricks!

May they add a scrumptious joy to your dessert making adventures!

SKU: FTW-REB-001 Category:

Available

Description

In this eBook you will find;

Information on balancing flavour, gathering pantry staples and making your own nut butters.

Recipes include : pure handmade chocolate, chocolate nut butter cups, date caramel, snickerz cups, chocolate chip cookies and apple crumble! All of the recipes in the eBook are gluten free, vegan friendly, paleo friendly.

While many of the recipes are reasonably simple, I have gone into detail explaining certain pressure points for you, so you can really nail them with confidence and thoroughly enjoy the finished product.

I hope you enjoy this book: the images, the recipes, the tips and tricks.

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