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MINI CAKES MASTERCLASS – SATURDAY JAN 29TH 2022 – AFTERNOON SESSION

$150.00

Nourish your inner foodie and join us for a morning of learning how to make Raspberry and White Chocolate mini cakes!

Deliciously wholesome desserts to indulge in! These recipes have been created by yours truly (Shanti – founder of From the Wild cakes), and they are designed to be fresh, fun to make and beautiful to look at!

** All recipes are gluten free, dairy free, soy free, and vegan. Please note the recipes contain nuts, so this workshop is not suitable for anyone with a nut or seed allergy. **

The official details are as follows:

MINI CAKES MASTERCLASS
Location: From the Wild studio, Mount Barker
Date: JAN 29TH 2022
Time: 2PM – 3.30PM
Price: $150 per person

** LIMITED TICKETS AVAILABLE  **

The workshop experience includes:

– Demonstration of how to make the base, 2 x flavoured fillings and a raspberry compote
– You will get the opportunity to decorate your own box of (12) little cakes with fresh berries, chocolate, and various piping mixes!
– Your very own box of 12 cakes to take home
– An emailed PDF copy of the resipe
– Sparkling water + herbal tea will be served to all guests
– Other tips and tricks as well as an opportunity to ask Shanti all the questions about all things!

-The perfect little experience to share with a bestie! Come and nourish your inner foodie!

 

*PLEASE NOTE CANCELLATIONS MADE WITHIN 14 DAYS OF THE EVENT WILL NOT RECEIVE A REFUND*

 

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Description

MINI CAKES MASTERCLASS
Location: From the Wild cake studio, Mount Barker
Date: JAN 29TH 2022
Time: 2PM – 3.30PM
Price: $150 per person

** LIMITED TICKETS AVAILABLE **

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