Title Image
Shop

MINI CAKES MASTERCLASS – NOVEMBER 20TH 2021 – AFTERNOON SESSION

$150.00

Nourish your inner foodie and join us for a morning of learning how to make Raspberry and White Chocolate mini cakes!

Deliciously wholesome desserts to indulge in! These recipes have been created by yours truly (Shanti – founder of From the Wild cakes), and they are designed to be fresh, fun to make and beautiful to look at!

** All recipes are gluten free, dairy free, soy free, and vegan. Please note the recipes contain nuts, so this workshop is not suitable for anyone with a nut or seed allergy. **

The official details are as follows:

MINI CAKES MASTERCLASS
Location: From the Wild studio, Mount Barker
Date: SATURDAY NOV 20TH 2021
Time: 2PM – 3.30PM
Price: $150 per person

** LIMITED TICKETS AVAILABLE  **

The workshop experience includes:

– Demonstration of how to make the base, fillings and raspberry chia jam of the mini cakes
– You will get the opportunity to decorate your own box of (15) mini cakes with fresh berries, chocolate, and various piping mixes!
– Your very own box of mini cakes to take home
– Printed recipes so you can recreate them in the future
– Sparkling water + herbal tea will be served to all guests
– Other tips and tricks as well as an opportunity to ask Shanti all the questions about all things!

-The perfect little experience to share with a bestie! Come and nourish your inner foodie!

 

*PLEASE NOTE CANCELLATIONS MADE WITHIN 7 DAYS OF THE EVENT WILL NOT RECEIVE A REFUND*

 

SKU: STWORKSHOP-2-1-1-1-1-1 Category:

2 available

Description

MINI CAKES MASTERCLASS
Location: From the Wild cake studio, Mount Barker
Date: Saturday NOV 20TH
Time: 2PM – 3.30PM
Price: $150 per person

** LIMITED TICKETS AVAILABLE **

Secret cake society

Sshh… join our little mailing list to get all the best offers, updates and insider ‘cake’ knowledge 🙂

Enjoy 15% off your first online order when you sign up to our mailing list!