The Ultimate Raw Vegan Dessert Bible
Dive into All the Raw Vegan Cheesecakes. Ever, a comprehensive collection of recipes that have defined From the Wild’s legacy for over 9 years. These raw vegan cheesecakes are the cornerstone of our business, beloved by customers for their unmatched flavor, texture, and creativity. Every recipe is 100% gluten-free, dairy-free, vegan, soy free, and refined sugar-free, designed to bring joy to all, especially those with dietary restrictions. From zesty lemon tarts to decadent Snickerz cakes, this ebook captures the essence of indulgence with a nourishing twist.

What You’ll Discover Inside
This ebook is packed with a treasure trove of recipes, from whole tarts and mini cheesecakes to nostalgic treats like wagon wheels and cheesecake pops. With expert tips on ingredient sourcing, adjusting flavors, and mastering techniques, you’ll feel empowered to create stunning desserts that look as good as they taste. Whether you’re a home baker or a professional looking to expand your repertoire, All the Raw Vegan Cheesecakes. Ever is your go-to guide for raw vegan dessert perfection.

RECIPES INSIDE THIS EBOOK:

Whole Tarts

Choc Raspberry
Zesty Lemon
Berry Matcha
Raspberry Vanilla
Banana Choc Caramel

Chocolate wheels + Pops

Golden Yaytime Pops
Snickerz Pops
Snickerz Wheels + Bars
Wagon Wheels
Coating the Wheels
Turkish Delight Pops + Wheels
Choc Mint Wheels
Mango Passion Pops

Mini Cheesecakes

Raspberry White Choc
Lemon Pistachio
Mixed Berry Lemon
Matcha Mixed Berry
Choc Caramel (Golden Yaytime)
Peanut Choc Caramel
Mango Passionfruit

Whole Cheesecakes

Snickerz Whole Cake
Golden Yaytime Whole Cake
Choc Berry
Lemon + Raspberry
Hazelnut Choc

PLUS! It also includes:

Silicone trays – Where to Buy and What to Buy
Pantry staples
Where to Buy Ingredients
How to Adjust Flavours
A Note on Slicing Cakes
Date caramel + Coconut caramel recipes
Cashew Creme Icing
Coconut Whipped Cream